Cook your way around the world with our international cooking camp! When was the last time you were hands deep in delicious ethnic cuisine from the four corners of the Earth? Your young chef can have a blast every day discovering how easy and awesomely fun it is to cook (and gobble-up!) tasty, healthy cuisine from South America, Europe, Africa and Asia! Through our globally inspired Sticky Fingers Cooking recipes students will explore customs, songs, geography and languages from around the world. International Cooking Recipe Teaser: Spanish Fantástico Fideuà (Noodle Paella) + Family-Friendly Spanish Sangria Arabian Broccoli Tabbouleh + Charred Lemon Tomatoes + Sparkling Lemonade Dutch Apple Hand Pies + Nutmeg Honey Apples + ICED Apple Cider Italian Kale Ravioli + Wonderful White Bean Alfredo Sauce + Lemon-Vanilla Italiano Sodas. A $40 materials fee is payable to the instructor on the first day of camp.