Italian Cooking Made Simple

ID : 12989   
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Who said Italian cooking is difficult and elaborate? Join a native Italian to learn and prepare some easy and delicious recipes that you can repeat at home.  First courses, second courses, side dishes and desserts will all be covered with an attention to regional cuisine.  The best part will be eating what you have prepared! If you need a few fresh meal ideas and love Italian food, this is the perfect class for you.  A $45 materials fee is payable to the instructor at the first class.
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Class Details

4 Sessions
Weekly - Sat

Location
Southern Hills Middle

Instructor
Francesca Giongo 

 

Notice

Please read:  A $45 materials fee is payable to the instructor at the first class.

Tuition: 

$149.00

Materials Cost:

 $45.00


Registration Closes On
Saturday, September 23, 2017 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
9/23/2017 - 10/14/2017 Weekly - Sat 9:00 AM - 12:00 PM Boulder, Southern Hills Middle  Map, Room: Food Lab 114 Francesca Giongo