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Budding MaSTIR Chef Cooking Classes / Douglass / Grades K-5

ID : 17751   
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ClassGraphic Start by developing confidence in the kitchen by learning measuring, mixing, mashing and blending FUN-da-mentals. Next, earn your Kitchen Tools PhD while you perfect your dicing, slicing, mincing folding and chopping with a variety of kitchen tools. Finally, develop your COOL-inary Confidence as you “cook off the cuff” with fun and flexible recipes that let you choose ingredients. Express your culinary creativity, try new foods and create your own tasty masterpiece at the end of class.
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Class Details

6 Sessions
Weekly - Fri

Douglass Elementary

Sticky Fingers 



Please read:  For a full listing of all recipes for 2019 fall semester class sessions visit: Please note that recipes are subject to change based on our creative whim! Sticky Fingers Cooking is 100% nut free. We CAN and WILL accommodate ANY and ALL food allergies.



Materials Cost:


Registration Closes On
Friday, September 20, 2019 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
9/20/2019 - 10/25/2019 Weekly - Fri 2:35 PM - 3:35 PM Boulder, Douglass Elementary  Map, Room: Maker's Space (room 137) Sticky Fingers 

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