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Mexico and Beyond! / Foodlab / PM Camp / ages 6 and up

ID : 17044   
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Come make some fresh tortillas, delicious salsas and sauces, and all things from scratch in this fun south of the border class! Hopefully your kid will come home and recreate the recipes for you. Ages 6 and up, kids will be separated by age in groups.

Skills learned in this camp:

  • Dough Work
  • Knife Skills
  • Kitchen Etiquette
  • Kitchen Safety
  • Saute
  • Baking
  • Roasting
  • Sauces

Class Details

5 Sessions
Weekly - Mon, Tue, Wed, Thu, Fri

Location
Food Lab

Instructor
Food Lab 

 

Notice

Please read:  A $100 materials fee is payable to the Instructor the first day of class.

Tuition: 

$210.00

Materials Cost:

 $100.00


Registration Closes On
Monday, July 22, 2019 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
7/22/2019 - 7/26/2019 Weekly - Mon, Tue, Wed, Thu, Fri 1:00 PM - 4:00 PM Boulder, Food Lab  Map, Room: Food Lab Food Lab 

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